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Chicken a La King

  • Tupperware Chicken a La King

Instructions

Ingredients

  • 5 Persons
  • 1/4 cup butter
  • 1 diced green bell pepper
  • 1/4 cup diced celery stalk
  • 1 cup canned button mushrooms, sliced
  • 1/3 cup diced carrots
  • 1/3 cup diced potatoes
  • 3 tbsp all-purpose flour
  • 1 cup water or chicken stock
  • 1/2 cup evaporated milk
  • 1/2 cup all-purpose cream
  • 1 1/2 cups diced leftover chicken
  • salt and pepper to taste
  • pastry puff
  • parsley

Duration

10 min.

Cooking Time

20 min.

Difficulty level

Average

Average Cost

Middle




Instructions

  1. In the Chef Series 28 cm Non-Stick Frypan, melt butter and saute green bell pepper, celery, mushrooms, carrots, and potatoes in medium heat for 2 minutes.
  2. Remove the Frypan off the heat and stir in the flour.
  3. Gradually stir in chicken stock and milk.
  4. Put back the Frypan on the stove. Stir continuously until mixture starts to simmer and thicken. Cook with cover on for 3 minutes over medium heat.
  5. Add the cream and stir through.
  6. Add the diced leftover chicken and grated cheese. Season with salt and pepper, and simmer for another minute.
  7. Pour Chicken a La King on pastry puff, garnish with parsley and serve while hot.
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